Wine from Wisconsin comes out of USA, where it sits as a wine region.
The signature grape is Valiant, backed by Edelweiss, La Crosse and Frontenac.
The climate is continental.
The vineyards themselves read as lakeside.
Red wine, white wine and sparkling wine is what the region is known for, and in the glass it shows crisp and refreshing, floral and fruity aromas, light and effervescent and showcasing the region’s fruit character.
Inside it sit Lake Wisconsin, Wisconsin Ledge and Upper Mississippi Valley.
At the table these bottles work with grilled meats, seafood, fruit desserts and cheeses.
In the glass.
White: Crisp and refreshing, Floral and fruity aromas.
Sparkling: Light and effervescent, Showcasing the region's fruit character.
Grapes planted here.
Bottles to look for.
- 45th Parallel R100 Small Batch Straight Rye Whiskey, Wisconsin, USA
- Door Peninsula Winery Hallowine Sweet Apple Wine, Wisconsin, USA
- Edwin Brix Vineyard 'Triunity', Wisconsin, USA
- Great Lakes Distillery 'Brightonwoods' Apple Brandy, Wisconsin, USA
- Great Lakes Distillery 'Rehorst' Premium Milwaukee Gin, Wisconsin, USA
- Great Lakes Distillery 'Rehorst' Premium Milwaukee Vodka, Wisconsin, USA
- Horny Goat Brewing Co. 'Horny Blonde' German Blonde Lager Beer, Wisconsin, USA
- J. Henry & Sons Small Batch 5 Year Old Straight Bourbon Whiskey, Wisconsin, USA
At the table.
- Grilled meats
- Seafood
- Fruit desserts
- Cheeses
Inside the region.
Nearby regions.
Wisconsin: common questions
01.What grapes is Wisconsin known for?+
02.What kind of wine does Wisconsin make?+
03.Where is Wisconsin?+
04.What food goes with Wisconsin wine?+
More from here: every wine region in USA.