Wine from Vermentino di Gallura comes out of Sardinia, Italy, where it sits as an appellation.
The vineyards are given over to Vermentino.
Vines root into free-draining.
The climate is mediterranean.
The vineyards themselves read as hills and riverside.
The region is known for dry white wine.
Quality is codified by the DOCG, which is worth reading off the label.
Pour them alongside seafood dishes, creamy chicken and fish dishes.
Serve chilled.
Grapes planted here.
Classifications.
- DOCG
Bottles to look for.
- Attilio Contini Elibaria, Vermentino di Gallura DOCG, Italy
- Cantina del Vermentino 'Funtanaliras' Oro, Vermentino di Gallura DOCG, Italy
- Cantina Gallura 'Canayli' Superiore, Vermentino di Gallura DOCG, Italy
- Cantina Gallura Piras, Vermentino di Gallura DOCG, Italy
- Cantina Giogantinu Superiore, Vermentino di Gallura DOCG, Italy
- Cantina Giogantinu Vermentino di Gallura DOCG, Sardinia, Italy
- Cantina Tani Taerra Vermentino di Gallura, Sardinia, Italy
- Capichera Vign'angena, Vermentino di Gallura DOCG, Italy
At the table.
- seafood dishes
- creamy chicken
- fish dishes
Serving and cellaring.
- Serve chilled.
Nearby regions.
Vermentino di Gallura: common questions
01.What grapes is Vermentino di Gallura known for?+
02.What kind of wine does Vermentino di Gallura make?+
03.Where is Vermentino di Gallura?+
04.What food goes with Vermentino di Gallura wine?+
More from here: every wine region in Italy, or the wider Sardinia guide.


