Venezia Giulia IGT is a wine region of Italy.
Pinot Grigio leads the plantings, with Ribolla Gialla, Sauvignon Blanc and Chardonnay alongside it.
The climate is maritime/oceanic.
The vineyards themselves read as coastal, mountains and valley floor.
Red wine, white wine and rosé wine, plus two more is what the region is known for, and in the glass it shows fresh, light-bodied wines with vibrant acidity, depending on grape and crisp and refreshing.
At the table these bottles work with seafood, light pasta dishes, salads and grilled vegetables.
Serve chilled.
In the glass.
White: Fresh, Light-bodied wines with vibrant acidity.
Red: Depending on grape.
Rosé: Crisp and refreshing.
Grapes planted here.
Bottles to look for.
- Alturis Sauvignon Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Attems Sauvignon Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Bressan Cru Pignol Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Damijan Podversic Ribolla Gialla Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Gravner Breg Rosso Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Gravner Breg Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Gravner Ribolla Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
- Gravner Rujno Venezia Giulia IGT, Friuli-Venezia Giulia, Italy
At the table.
- Seafood
- Light pasta dishes
- Salads
- Grilled vegetables
Serving and cellaring.
- Serve chilled.
Nearby regions.
Venezia Giulia IGT: common questions
01.What grapes is Venezia Giulia IGT known for?+
02.What kind of wine does Venezia Giulia IGT make?+
03.Where is Venezia Giulia IGT?+
04.What food goes with Venezia Giulia IGT wine?+
More from here: every wine region in Italy.