Umpqua Valley is a wine region of USA.
The signature grape is Pinot Noir, backed by Riesling, Syrah, Tempranillo and Malbec.
The ground underneath is alluvial, clay and loam.
The climate is mediterranean.
The vineyards themselves read as coastal, elevated and mountains.
Red wine, dry white wine and sweet white wine, plus two more is what the region is known for, and in the glass it shows lush and balanced, stone fruit flavors, fresh and youthful and perfect for celebratory occasions.
At the table these bottles work with grilled meats, rich pasta dishes, seafood and charcuterie.
Keeps for 5 to 10 years.
In the glass.
Sweet white: Lush and balanced, Stone fruit flavors.
Sparkling: Fresh and youthful, Perfect for celebratory occasions.
Grapes planted here.
Bottles to look for.
- Abacela Albarino, Umpqua Valley, USA
- Abacela Barrel Select Garnacha, Umpqua Valley, USA
- Abacela Barrel Select Malbec, Umpqua Valley, USA
- Abacela Barrel Select Tannat, Umpqua Valley, USA
- Abacela East Hill Block Reserve Malbec, Umpqua Valley, USA
- Abacela Estate Barrel Select Tempranillo, Umpqua Valley, USA
- Abacela Fiesta Tempranillo, Umpqua Valley, USA
- Abacela Private Selection Albarino, Umpqua Valley, USA
At the table.
- Grilled meats
- Rich pasta dishes
- Seafood
- Charcuterie
- Spicy cuisines
Serving and cellaring.
- Keeps for 5 to 10 years.
Nearby regions.
Umpqua Valley: common questions
01.What grapes is Umpqua Valley known for?+
02.What kind of wine does Umpqua Valley make?+
03.Where is Umpqua Valley?+
04.What food goes with Umpqua Valley wine?+
05.How long does Umpqua Valley wine age?+
More from here: every wine region in USA.