Thunersee

Wine from Thunersee comes out of Bern, Switzerland, where it sits as a wine region.

The signature grape is Pinot Noir, backed by Muller-Thurgau, Cabernet Jura and Blauburgunder.

The ground underneath is clay and gravel.

The climate is alpine.

The vineyards themselves read as lakeside and mountains.

White wine, red wine and rosé wine, plus one more is what the region is known for, and in the glass it shows elegant and structured, perfect for summer enjoyment, fresh and lively and hint of fruitiness, plus one more.

Names to look for on a shelf: Rebbau Spiez Genossenschaft.

At the table these bottles work with seafood, grilled vegetables, light pasta dishes and creamy cheeses.

Serve chilled.

Keeps for 1 to 5 years.

In the glass.

Red: Elegant and structured.

Rosé: Perfect for summer enjoyment.

Sparkling: Fresh and lively, Hint of fruitiness, Making it a delightful aperitif.

Grapes planted here.

Producers worth knowing.

Bottles to look for.

• Rebbau Spiez Genossenschaft 'Spiezer' Blauburgunder Barrique, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Blauburgunder Blanc de Noir, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Cabernet Jura Barrique, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Explosion Schaumwein Brut, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Gipfelsturmer, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Jubile Schaumwein Brut, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Riesling-Sylvaner, Thunersee, Switzerland
• Rebbau Spiez Genossenschaft 'Spiezer' Rose, Thunersee, Switzerland

At the table.

• Seafood
• Grilled vegetables
• Light pasta dishes
• Creamy cheeses

Serving and cellaring.

• Serve chilled.
• Keeps for 1 to 5 years.

Nearby regions.

Thunersee: common questions

More from here: every wine region in Switzerland.