Wine from Thermenregion comes out of Niederosterreich, Austria, where it sits as a wine region.
Growers build the wines around Zierfandler, filling out the blend with Rotgipfler, Portugieser, Pinot Noir and Sankt Laurent, plus one more.
The ground underneath is loam and sand.
The climate is continental, running high sunshine.
The vineyards themselves read as hills.
Red wine and white wine is what the region is known for, and in the glass it shows rich and honeyed, excellent aging potential, light red wines and easy-drinking.
At the table these bottles work with grilled chicken, seafood and vegetarian dishes.
Serve chilled.
In the glass.
White: Rich and honeyed, Excellent aging potential.
Red: Light red wines, Easy-drinking.
Grapes planted here.
Bottles to look for.
- Garagenwinzer Nikolai Ried Bugeln Saturio, Thermenregion, Austria
- Heinrich Hartl Rotgipfler, Thermenregion, Austria
- Leo Aumann Reserve Merlot, Thermenregion, Austria
- Queen Esther Semi Sweet Red Kiddush Wine, Thermenregion, Austria
- Weingut Fred Loimer 'Gumpold' Gumpoldskirchen Chardonnay, Thermenregion, Austria
- Weingut Johanneshof Reinisch Chardonnay Trockenbeerenauslese, Thermenregion, Austria
- Weingut Johanneshof Reinisch Frauenfeld St. Laurent, Thermenregion, Austria
- Weingut Johanneshof Reinisch Gumpoldskirchen Pinot Noir Alte Reben, Thermenregion, Austria
At the table.
- Grilled chicken
- Seafood
- Vegetarian dishes
Serving and cellaring.
- Serve chilled.
Nearby regions.
Thermenregion: common questions
01.What grapes is Thermenregion known for?+
02.What kind of wine does Thermenregion make?+
03.Where is Thermenregion?+
04.What food goes with Thermenregion wine?+
More from here: every wine region in Austria, or the wider Niederosterreich guide.