Terrasses du Larzac is an appellation of Languedoc, France.
Growers build the wines around Grenache, filling out the blend with Syrah, Mourvedre and Carignan.
Vines root into clay, iron-rich and limestone.
The climate is mediterranean, running notable rainfall.
The vineyards themselves read as elevated.
Red wine is what the region is known for, and in the glass it shows rich and complex.
Pour them alongside beef, venison, tomato-based dishes and spicy foods.
Serve at 16 to 18°C.
Keeps for 3 to 8 years.
In the glass.
Red: Rich and complex.
Grapes planted here.
Bottles to look for.
- Calmel & Joseph Terrasses du Larzac 'L'Art du Vers', Languedoc-Roussillon, France
- Chateau de Jonquieres Terrasses du Larzac La Baronnie, Languedoc-Roussillon, France
- Chateau La Sauvageonne Terrasses du Larzac Grand Vin, Languedoc-Roussillon, France
- Domaine de Montcalmes Terrasses du Larzac, Languedoc- Roussillon, France
- Domaine du Joncas Terrasses du Larzac 'Obra', Languedoc-Roussillon, France
- Domaine du Pas de l'Escalette Terrasses du Larzac 'Les Clapas' Rouge, Languedoc-Roussillon, France
- Gerard Bertrand Terrasses du Larzac An 100, Languedoc-Roussilon, France
- La Jasse Castel Terrasses du Larzac La Jasse, Languedoc-Roussillon, France
At the table.
- Beef
- Venison
- Tomato-based dishes
- Spicy foods
Serving and cellaring.
- Serve at 16 to 18°C.
- Keeps for 3 to 8 years.
Nearby regions.
Terrasses du Larzac: common questions
01.What grapes is Terrasses du Larzac known for?+
02.What kind of wine does Terrasses du Larzac make?+
03.Where is Terrasses du Larzac?+
04.What food goes with Terrasses du Larzac wine?+
05.How long does Terrasses du Larzac wine age?+
More from here: every wine region in France, or the wider Languedoc guide.