Sonoma Coast is a wine region in Sonoma, USA.
Pinot Noir leads the plantings, with Chardonnay alongside it.
Vines root into clay, loam and sand.
The climate is maritime/oceanic, running fog-prone.
The vineyards themselves read as coastal, elevated and valley floor.
The region is known for red wine and white wine.
The named areas within are Fort Ross-Seaview and Petaluma Gap.
Producers worth knowing include Aubert Wines, Flowers Vineyard & Winery, Joseph Phelps and Kistler Vineyards.
Pour them alongside seafood, poultry, light pasta dishes and cheese.
decant before pouring.
Keeps for 5 to 10 years.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Aston Estate Pinot Noir, Sonoma Coast, USA
- Aubert Wines 'CIX' Chardonnay, Sonoma Coast, USA
- Aubert Wines Lauren Vineyard Chardonnay, Sonoma Coast, USA
- Aubert Wines Powder House Chardonnay, Sonoma Coast, USA
- Aubert Wines UV Vineyard Pinot Noir, Sonoma Coast, USA
- Aubert Wines UV-SL Vineyard Pinot Noir, Sonoma Coast, USA
- Aubert Wines UV-SL Vineyards Chardonnay, Sonoma Coast, USA
- Flowers Chardonnay, Sonoma Coast, USA
At the table.
- Seafood
- Poultry
- Light pasta dishes
- Cheese
Serving and cellaring.
- decant before pouring.
- Keeps for 5 to 10 years.
Inside the region.
Nearby regions.
Sonoma Coast: common questions
01.What grapes is Sonoma Coast known for?+
02.What kind of wine does Sonoma Coast make?+
03.Where is Sonoma Coast?+
04.What food goes with Sonoma Coast wine?+
05.How long does Sonoma Coast wine age?+
More from here: every wine region in USA.