Wine from Shenandoah Valley - Virginia comes out of USA, where it sits as a wine region.
The signature grape is Chardonnay, backed by Cabernet Sauvignon, Cabernet Franc, Merlot and Riesling, plus one more.
The ground underneath is limestone.
The climate is continental.
The vineyards themselves read as mountains.
Red wine, white wine and rosé wine, plus two more is what the region is known for, and in the glass it shows rich, crisp and fruity whites, good acidity and sweet and expressive, plus one more.
At the table these bottles work with roast poultry, grilled meats, seafood dishes and pasta in cream sauces.
Keeps for 2 to 10 years.
In the glass.
Red: Rich.
White: Crisp and fruity whites, Good acidity.
Dessert: Sweet and expressive, Highlighting regional fruit.
Grapes planted here.
Bottles to look for.
- Bluestone Vineyard Estate Grown Moscato, Shenandoah Valley, USA
- Bluestone Vineyard Quartz Hill Road Red, Shenandoah Valley, USA
- Briede Family Vineyards 'Lief', Shenandoah Valley, USA
- Briede Family Vineyards The Bloom Rose, Shenandoah Valley, USA
- Common Wealth Crush Co. Family Meal, Shenandoah Valley, USA
- Common Wealth Crush Co. Party Kiwi, Shenandoah Valley, USA
- Early Mountain Shenandoah Valley Cabernet Franc, Virginia, USA
- Flying Fox Vineyard Viognier, Shenandoah Valley, USA
At the table.
- Roast poultry
- Grilled meats
- Seafood dishes
- Pasta in cream sauces
- Cheeses
Serving and cellaring.
- Keeps for 2 to 10 years.
Nearby regions.
Shenandoah Valley - Virginia: common questions
01.What grapes is Shenandoah Valley - Virginia known for?+
02.What kind of wine does Shenandoah Valley - Virginia make?+
03.Where is Shenandoah Valley - Virginia?+
04.What food goes with Shenandoah Valley - Virginia wine?+
05.How long does Shenandoah Valley - Virginia wine age?+
More from here: every wine region in USA.