Saumur is a wine region of Loire Valley, France.
Chenin Blanc leads the plantings, with Cabernet Franc and Cabernet Sauvignon alongside it.
The ground underneath is sand.
The climate is continental.
The vineyards themselves read as riverside.
The region is known for red wine, white wine and rosé wine, plus one more.
Inside it sit Saumur Puy-Notre-Dame, Saumur Mousseux, Saumur Blanc and Saumur Rouge.
At the table these bottles work with seafood, chicken dishes, soft cheeses and vegetable-based dishes.
Serve chilled.
Keeps for 5 to 10 years.
Grapes planted here.
Bottles to look for.
- Arnaud Lambert 'Breze' Saumur Blanc Clos de Midi, Loire, France
- Arnaud Lambert 'Breze' Saumur Rouge Clos Tue Loup, Loire, France
- Bouvet-Ladubay Saumur Saphir Brut, Loire, France
- Chateau de Fosse-Seche Saumur Rouge Reserve du Pigeonnier, Loire, France
- Chateau Yvonne Saumur Blanc 'Le Gory', Loire, France
- Chateau Yvonne Saumur Blanc, Loire, France
- Clos Rougeard Saumur Blanc Breze, Loire, France
- Domaine du Collier Saumur Blanc La Charpenterie, Loire, France
At the table.
- Seafood
- Chicken dishes
- Soft cheeses
- Vegetable-based dishes
Serving and cellaring.
- Serve chilled.
- Keeps for 5 to 10 years.
Inside the region.
Nearby regions.
Saumur: common questions
01.What grapes is Saumur known for?+
02.What kind of wine does Saumur make?+
03.Where is Saumur?+
04.What food goes with Saumur wine?+
05.How long does Saumur wine age?+
More from here: every wine region in France, or the wider Loire Valley guide.