Rubicone IGT is a wine region of Emilia-Romagna, Italy.
Growers build the wines around Sangiovese, filling out the blend with Trebbiano and Chardonnay.
Vines root into alluvial, clay and limestone.
The climate is continental, running temperate.
The vineyards themselves read as hills and riverside.
Red wine, white wine and rosé wine, plus one more is what the region is known for, and in the glass it shows red wines are typically vibrant and cherry and plum.
Pour them alongside pasta with tomato sauce, grilled meats, risotto with mushrooms and cheeses.
Serve chilled.
In the glass.
Red: Red wines are typically vibrant, Cherry and plum.
Grapes planted here.
Bottles to look for.
- Biscardo 'Enigma' Sangiovese Rubicone IGT, Emilia-Romagna, Italy
- Cantine Pirovano 'Terre Passeri' Sangiovese Rubicone IGT, Emilia-Romagna, Italy
- Cantine Pirovano 'Terre Passeri' Trebbiano Rubicone IGT, Emilia-Romagna, Italy
- Caviro Romio Sangiovese Appassimento Rubicone IGT, Emilia-Romagna, Italy
- Caviro Terre Forti Sangiovese Rubicone IGT, Emilia-Romagna, Italy
- Caviro Terre Forti Trebbiano - Chardonnay Rubicone IGT, Emilia-Romagna, Italy
- Cevico 'Primo Fiore' Famoso Rubicone IGT, Emilia-Romagna, Italy
- Contri Corterosso Trilogia di Corteviola Sangiovese Rubicone IGT, Emilia-Romagna, Italy
At the table.
- Pasta with tomato sauce
- Grilled meats
- Risotto with mushrooms
- Cheeses
Serving and cellaring.
- Serve chilled.
Nearby regions.
Rubicone IGT: common questions
01.What grapes is Rubicone IGT known for?+
02.What kind of wine does Rubicone IGT make?+
03.Where is Rubicone IGT?+
04.What food goes with Rubicone IGT wine?+
More from here: every wine region in Italy, or the wider Emilia-Romagna guide.