Wine from Rosso Piceno comes out of Marche, Italy, where it sits as a wine region.
Sangiovese leads the plantings, with Montepulciano alongside it.
The ground underneath is clay.
The climate is mediterranean, running notable rainfall.
The vineyards themselves read as elevated and hills.
Red wine is what the region is known for, and in the glass it shows capacity to age.
Labels here fall under the DOC.
At the table these bottles work with beef & venison, tomato-based dishes and chilis & hot spicy food.
In the glass.
Red: Capacity to age.
Grapes planted here.
Classifications.
- DOC
Bottles to look for.
- Cantina Bastianelli 'Quiete' Rosso Piceno, Marche, Italy
- CasalFarneto 'Cimare' Rosso Piceno, Marche, Italy
- CasalFarneto 'Pablo' Rosso Piceno, Marche, Italy
- Ciu Ciu Bacchus Rosso Piceno, Marche, Italy
- Ciu Ciu Gotico Rosso Piceno Superiore, Marche, Italy
- Fattoria San Lorenzo Vigna Burello Rosso Piceno, Marche, Italy
- Il Conte Villa Prandone 'Conte Rosso' Rosso Piceno, Marche, Italy
- Il Conte Villa Prandone 'Marinus' Rosso Piceno Superiore, Marche, Italy
At the table.
- Beef & Venison
- Tomato-based Dishes
- Chilis & Hot Spicy Food
Nearby regions.
Rosso Piceno: common questions
01.What grapes is Rosso Piceno known for?+
02.What kind of wine does Rosso Piceno make?+
03.Where is Rosso Piceno?+
04.What food goes with Rosso Piceno wine?+
More from here: every wine region in Italy, or the wider Marche guide.