Romanee-Conti is an appellation of Vosne-Romanée, France.
Pinot Noir is the grape to know here.
The ground underneath is clay and limestone.
The climate is continental.
The vineyards themselves read as east-facing and slopes.
Red wine is what the region is known for, and in the glass it shows rich.
Names to look for on a shelf: Domaine de la Romanée-Conti.
At the table these bottles work with roast duck, lamb, beef bourguignon and hard cheeses.
Serve at 16 to 18°C and decant before pouring.
Rewards decades in the cellar.
In the glass.
Red: Rich.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Domaine de la Romanee-Conti Romanee-Conti Grand Cru, Cote de Nuits, France
At the table.
- Roast duck
- Lamb
- Beef bourguignon
- Hard cheeses
Serving and cellaring.
- Serve at 16 to 18°C and decant before pouring.
- Rewards decades in the cellar.
Nearby regions.
Romanee-Conti: common questions
01.What grapes is Romanee-Conti known for?+
02.What kind of wine does Romanee-Conti make?+
03.Where is Romanee-Conti?+
04.What food goes with Romanee-Conti wine?+
05.How long does Romanee-Conti wine age?+
More from here: every wine region in France, or the wider Vosne-Romanée guide.