Provincia di Pavia IGT Wine: Grapes, Style and Bottles

Signature grapes

Bottles to find

Wine from Provincia di Pavia IGT comes out of Lombardy, Italy, where it sits as a wine region.

Growers build the wines around Barbera, filling out the blend with Pinot Noir, Chardonnay, Riesling and Moscato.

Vines root into alluvial.

The climate is continental.

The vineyards themselves read as riverside.

Red wine, dry white wine and sweet white wine, plus two more is what the region is known for, and in the glass it shows crisp and aromatic, apple and citrus, fruity and floral and enticing sweetness, plus four more.

Pour them alongside pasta with tomato sauce, grilled meats, soft cheeses and seafood dishes.

Serve at 10 to 14°C.

Soil

Alluvial

Climate

Continental

Terrain

Riverside

Styles

reddry whitesweet whiterosésparkling

In the glass.

Dry white: Crisp and aromatic, Apple and citrus.

Sweet white: Fruity and floral, Enticing sweetness.

Rosé: Floral and fruity, Consumed chilled.

Sparkling: Fresh and bubbly, Perfect for celebrations.

Grapes planted here.

01 BarberaDominant Read → 02 Pinot NoirBlending Read → 03 ChardonnayDominant Read → 04 RieslingBlending Read → 05 MoscatoBlending Read → 06 Sangiovese Read → 07 Cabernet Sauvignon Read → 08 Merlot Read → 09 Croatina Read → 10 Pinot Bianco Read →

11 Incrocio Manzoni

12 Malvasia Read → 13 Muscat Read → 14 Pinot Grigio Read → 15 Uva Rara Read → 16 Muscat Blanc a Petits Grains Read →

Bottles to look for.

Barbacarlo Comm. Lino Maga 'Barbacarlo' Provincia di Pavia Rosso IGT, Lombardy, Italy
Barbacarlo Comm. Lino Maga Montebuono Provincia di Pavia Rosso IGT, Lombardy, Italy
Bartenura Moscato Provincia di Pavia IGT, Lombardy, Italy
Bisi 'Calonga' Provincia di Pavia Pinot Nero IGT, Lombardy, Italy
Bisi 'Il Peccatore' Pinot Nero Bianco Provincia di Pavia IGT, Lombardy, Italy
Bisi 'Pezzabianca' Barbera Provincia di Pavia IGT, Lombardy, Italy
Bisi 'Senza Aiuto 'Provincia di Pavia IGT, Lombardy, Italy
Bisi 'Ultrapadum' Provincia di Pavia Rosso IGT, Lombardy, Italy

At the table.

Pasta with tomato sauce
Grilled meats
Soft cheeses
Seafood dishes
Rich desserts

Serving and cellaring.

Serve at 10 to 14°C.

Nearby regions.

01 Oltrepo Pavese DOCItaly Read → 02 Benaco BrescianoItaly Read → 03 Lombardy IGTsItaly Read →

Provincia di Pavia IGT: common questions

01.

What grapes is Provincia di Pavia IGT known for?

Barbera is the signature grape of Provincia di Pavia IGT. Pinot Noir, Chardonnay, Riesling and Moscato are also planted here.

02.

What kind of wine does Provincia di Pavia IGT make?

Provincia di Pavia IGT produces red wine, dry white wine, sweet white wine and rosé wine, plus one more.

03.

Where is Provincia di Pavia IGT?

Provincia di Pavia IGT is a wine region in Italy.

04.

What food goes with Provincia di Pavia IGT wine?

Try pasta with tomato sauce, grilled meats, soft cheeses, seafood dishes and rich desserts.

More from here: every wine region in Italy.