Pic Saint-Loup is a wine region in Languedoc, France.
Growers build the wines around Grenache, filling out the blend with Syrah and Mourvèdre.
The ground underneath is limestone.
The climate is mediterranean.
The vineyards themselves read as elevated and mountains.
Red wine and rosé wine is what the region is known for, and in the glass it shows fresh and vibrant and berry notes.
At the table these bottles work with grilled meats, vegetable stews and hard cheeses.
Serve chilled.
Keeps for 5 to 10 years.
In the glass.
Rosé: Fresh and vibrant, Berry notes.
Grapes planted here.
Bottles to look for.
- Chateau de Cazeneuve Pic Saint-Loup Le Roc des Mates, Languedoc-Roussillon, France
- Chateau de Cazeneuve Pic Saint-Loup Les Calcaires, Languedoc-Roussillon, France
- Chateau de Lascaux Pic Saint-Loup 'Carra', Languedoc-Roussillon, France
- Chateau de Lascaux Pic Saint-Loup Les Secrets Madeleine, Languedoc-Roussillon, France
- Chateau de Lascaux Pic Saint-Loup Les Secrets Patus de Mussen, Languedoc-Roussillon, France
- Chateau La Roque Pic Saint-Loup, Languedoc-Roussillon, France
- Chateau Lancyre Pic Saint-Loup Grande Cuvee, Languedoc-Roussillon, France
- Chateau Lancyre Pic Saint-Loup Madame, Languedoc-Roussillon, France
At the table.
- grilled meats
- vegetable stews
- hard cheeses
Serving and cellaring.
- Serve chilled.
- Keeps for 5 to 10 years.
Nearby regions.
Pic Saint-Loup: common questions
01.What grapes is Pic Saint-Loup known for?+
02.What kind of wine does Pic Saint-Loup make?+
03.Where is Pic Saint-Loup?+
04.What food goes with Pic Saint-Loup wine?+
05.How long does Pic Saint-Loup wine age?+
More from here: every wine region in France, or the wider Languedoc guide.