PGI Karditsa

PGI Karditsa is a wine region of Thessaly, Greece.

Growers build the wines around Limniona, filling out the blend with Malagousia, Chardonnay, Syrah and Muscat Hamburg.

Vines root into calcareous and sand.

The climate is mediterranean, running humid.

The vineyards themselves read as elevated, lakeside and mountains.

Red wine, white wine and rosé wine, plus one more is what the region is known for, and in the glass it shows aromatic and refreshing and diverse expressions.

Pour them alongside grilled meats, seafood, spicy dishes and fresh salads.

decant before pouring.

Keeps for 3 to 5 years.

In the glass.

White: Aromatic and refreshing, Diverse expressions.

Grapes planted here.

Bottles to look for.

• Kontozisis Vineyards 'A - Grafo Mount Uncharted' Assyrtiko PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'A - Grafo Mount Uncharted' Limniona PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'A - Grafo Mount Uncharted' Roditis PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'Drop by Drop The Jar Fills Up' PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'Innocent Dove' PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'Sun' Limniona - Xinomavro Red PGI Karditsa, Thessalia, Greece
• Kontozisis Vineyards 'Sun' Malagousia PGI Karditsa, Thessalia, Greece
• Moi je m'en Fous Aged Limnionas PGI Karditsa, Thessalia, Greece

At the table.

• Grilled meats
• Seafood
• Spicy dishes
• Fresh salads
• Cheeses

Serving and cellaring.

• decant before pouring.
• Keeps for 3 to 5 years.

Nearby regions.

PGI Karditsa: common questions

More from here: every wine region in Greece.