Pampa El Cepillo is a wine region of Uco Valley, Argentina.
Chardonnay leads the plantings, with Pinot Noir, Malbec, Cabernet Franc and Cabernet Sauvignon alongside it.
The climate is continental, running altitude-moderated.
The vineyards themselves read as elevated.
The region is known for red wine, dry white wine and sparkling wine.
Pour them alongside grilled meats, rich pasta dishes, creamy cheeses and seafood.
Serve at 10 to 12°C.
Keeps for 5 to 10 years.
Grapes planted here.
Bottles to look for.
- Alfa Crux 'Crux Xtra' Cabernet Franc, El Cepillo, Argentina
- Alta Vista Los Escasos Cabernet Sauvignon, Pampa El Cepillo, Argentina
- Bandoleros 'El Pituta' Malbec, Pampa El Cepillo, Argentina
- Beta Crux Corte Uco II, El Cepillo, Argentina
- Bodega Aleanna 'Gran Enemigo' El Cepillo Single Vineyard Cabernet Franc, San Carlos, Argentina
- Bodegas Escorihuela Gascon 'Don Miguel Escorihuela Gascon' Malbec, El Cepillo, Argentina
- Bodegas Escorihuela Gascon Limited Production - Pequenas Producciones Pinot Noir, El Cepillo, Argentina
- Buscado Vivo o Muerto El Indio, El Cepillo, Argentina
At the table.
- Grilled meats
- Rich pasta dishes
- Creamy cheeses
- Seafood
Serving and cellaring.
- Serve at 10 to 12°C.
- Keeps for 5 to 10 years.
Nearby regions.
Pampa El Cepillo: common questions
01.What grapes is Pampa El Cepillo known for?+
02.What kind of wine does Pampa El Cepillo make?+
03.Where is Pampa El Cepillo?+
04.What food goes with Pampa El Cepillo wine?+
05.How long does Pampa El Cepillo wine age?+
More from here: every wine region in Argentina, or the wider Uco Valley guide.