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Signature grapes
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Bottles to find
Nebbiolo d’Alba is an appellation in Piedmont, Italy.
The vineyards are given over to Nebbiolo.
Vines root into sand.
The climate is continental, running temperate.
The vineyards themselves read as hills and riverside.
The region is known for red wine.
Pour them alongside beef & venison, tomato-based dishes, chocolates and blue cheeses.
Serve at 16 to 18°C.
Grapes planted here.
Bottles to look for.
- Abrigo Fratelli Nebbiolo d'Alba, Piedmont, Italy
- Boroli Nebbiolo d'Alba, Piedmont, Italy
- Bosio Boschi dei Signori Nebbiolo d'Alba, Piedmont, Italy
- Bruno Giacosa Nebbiolo d'Alba, Piedmont, Italy
- Bruno Giacosa Valmaggiore Nebbiolo d'Alba, Piedmont, Italy
- Cantina Terre del Barolo Nebbiolo d'Alba, Piedmont, Italy
- Cantine San Silvestro Brumo Nebbiolo d'Alba, Piedmont, Italy
- Cascina Chicco Mompissano Nebbiolo d'Alba, Piedmont, Italy
At the table.
- Beef & Venison
- Tomato-based Dishes
- Chocolates
- Blue Cheeses
Serving and cellaring.
- Serve at 16 to 18°C.
Nebbiolo d'Alba: common questions
01.What grapes is Nebbiolo d'Alba known for?+
Nebbiolo is the signature grape of Nebbiolo d'Alba.
02.What kind of wine does Nebbiolo d'Alba make?+
Nebbiolo d'Alba produces red wine.
03.Where is Nebbiolo d'Alba?+
Nebbiolo d'Alba is an appellation in Italy.
04.What food goes with Nebbiolo d'Alba wine?+
Try beef & venison, tomato-based dishes, chocolates and blue cheeses.
More from here: every wine region in Italy, or the wider Piedmont guide.