Italy · AppellationA Sommo region

Monteregio di Massa Marittima

Monteregio di Massa Marittima wine guide: the appellation in Italy, its Sangiovese, the red wine and white wine it makes, and what to pour it with.

Country
Italy
Climate
Maritime/oceanic
Signature grape
Sangiovese
Styles
red · white · rosé
4
Signature grapes
8
Bottles to find

Monteregio di Massa Marittima is an appellation in Tuscany, Italy.

Growers build the wines around Sangiovese, filling out the blend with Trebbiano Toscano, Vermentino and Syrah.

Vines root into clay.

The climate is maritime/oceanic.

The vineyards themselves read as coastal.

Red wine, white wine and rosé wine, plus one more is what the region is known for, and in the glass it shows balance of fruitiness and acidity, fresh and aromatic, light and refreshing and made from sangiovese, plus one more.

Pour them alongside pasta dishes with tomato sauce, grilled meats, fish with lemon and soft cheeses.

decant before pouring.

Keeps for 5 to 10 years.

Soil
Clay
Climate
Maritime/oceanic
Terrain
Coastal
Styles
redwhiterosésparkling

In the glass.

Red: Balance of fruitiness and acidity.

White: Fresh and aromatic.

Rosé: Light and refreshing, Made from sangiovese.

Sparkling: Vivacious and fresh.

Grapes planted here.

Bottles to look for.

  • Conti di San Bonifacio Monteregio di Massa Marittima, Tuscany, Italy
  • La Madonna Solo Dodici Montereggio di Massa Marittima, Tuscany, Italy
  • Montebelli 'Fabula' Rosso Riserva Monteregio di Massa Marittima, Tuscany, Italy
  • Montebelli Fabula Rosso Monteregio di Massa Marittima, Tuscany, Italy
  • Morisfarms 'Barbaspinosa' Monteregio di Massa Marittima, Tuscany, Italy
  • Morisfarms Monteregio di Massa Marittima, Tuscany, Italy
  • Muralia Altana Monteregio di Massa Marittima, Tuscany, Italy
  • Tenuta Casteani 'Sessanta 60' Monteregio di Massa Marittima Rosso, Tuscany, Italy

At the table.

  • Pasta dishes with tomato sauce
  • Grilled meats
  • Fish with lemon
  • Soft cheeses

Serving and cellaring.

  • decant before pouring.
  • Keeps for 5 to 10 years.

Nearby regions.

Monteregio di Massa Marittima: common questions

01.
What grapes is Monteregio di Massa Marittima known for?
+
Sangiovese is the signature grape of Monteregio di Massa Marittima. Trebbiano Toscano, Vermentino and Syrah are also planted here.
02.
What kind of wine does Monteregio di Massa Marittima make?
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Monteregio di Massa Marittima produces red wine, white wine, rosé wine and sparkling wine.
03.
Where is Monteregio di Massa Marittima?
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Monteregio di Massa Marittima is an appellation in Italy.
04.
What food goes with Monteregio di Massa Marittima wine?
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Try pasta dishes with tomato sauce, grilled meats, fish with lemon and soft cheeses.
05.
How long does Monteregio di Massa Marittima wine age?
+
Keeps for 5 to 10 years, though it varies by producer and vintage.

More from here: every wine region in Italy, or the wider Tuscany guide.

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