Colli Teramane is an appellation in Abruzzo, Italy.
Montepulciano leads the plantings, with Sangiovese alongside it.
The climate is varied.
The vineyards themselves read as hills.
Red wine is what the region is known for, and in the glass it shows muscular and earthy character.
Quality is codified by the DOCG, which is worth reading off the label.
Producers worth knowing include Bruno Nicodemi, Farnese Fantini and Illuminati.
Pour them alongside beef & venison, tomato-based dishes and blue cheeses.
Serve at 15 to 18°C.
In the glass.
Red: Muscular and earthy character.
Grapes planted here.
Classifications.
- DOCG
Producers worth knowing.
Bottles to look for.
- Ausonia 'Apollo' Anfora, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- Ausonia Nostradamus, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- Bruno Nicodemi Le Murate, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- Bruno Nicodemi Neromoro Riserva, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- Bruno Nicodemi Notari, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- Camillo Montori 'Fonte Cupa' Montepulciano d'Abruzzo Colline Teramane Riserva DOCG, Abruzzo, Italy
- Cerulli Irelli Spinozzi Torre Migliori, Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
- De Angelis Corvi 'Fonte Raviliano' Montepulciano d'Abruzzo Colline Teramane DOCG, Italy
At the table.
- Beef & Venison
- Tomato-based Dishes
- Blue Cheeses
Serving and cellaring.
- Serve at 15 to 18°C.
Nearby regions.
Colli Teramane: common questions
01.What grapes is Colli Teramane known for?+
02.What kind of wine does Colli Teramane make?+
03.Where is Colli Teramane?+
04.What food goes with Colli Teramane wine?+
More from here: every wine region in Italy, or the wider Abruzzo guide.