Montenegro makes wine, and this is what it grows.
Vranac leads the plantings, with Chardonnay and Kratosija alongside it.
The climate is mediterranean.
The vineyards themselves read as coastal.
Red wine, white wine and rosé wine is what the region is known for, and in the glass it shows intense, fruity and fresh and crisp and refreshing.
Producers worth knowing include Plantaze.
Pour them alongside grilled meats, tomato-based dishes, blue cheeses and mediterranean cuisine.
Serve at 16 to 18°C.
In the glass.
Red: Intense.
White: Fruity and fresh.
Rosé: Crisp and refreshing.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Beluga Gold Line Noble Vodka with Glasses, Montenegro
- Beluga Gold Line Noble Vodka with Shaker, Montenegro
- Beluga Gold Line Noble Vodka, Montenegro
- Beluga Transatlantic Racing Noble Vodka, Montenegro
- Crnogorska-Montenegro Lozova Rakija Grape Brandy, Montenegro
- Fishta Distillery Malesia Raki Rrushi Grape Brandy, Montenegro
- Niksicko Svijetlo Pivo - Lager Beer, Montenegro
- Plantaze 'Kruna' Grape Brandy, Montenegro
At the table.
- Grilled meats
- Tomato-based dishes
- Blue cheeses
- Mediterranean cuisine
Serving and cellaring.
- Serve at 16 to 18°C.
Nearby regions.
Montenegro: common questions
01.What grapes is Montenegro known for?+
02.What kind of wine does Montenegro make?+
03.Where is Montenegro?+
04.What food goes with Montenegro wine?+
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