Matra is a wine region of Hungary.
Kékfrankos leads the plantings, with Chardonnay, Irsay Oliver, Muscat Ottonel and Welschriesling alongside it.
The ground underneath is volcanic.
The climate is continental.
The vineyards themselves read as elevated, mountains and slopes.
The region is known for white wine, red wine and rosé wine.
At the table these bottles work with seafood, chicken dishes, pasta in creamy sauces and spicy asian dishes.
Serve at 10 to 12°C.
Keeps for 3 to 5 years.
Grapes planted here.
Bottles to look for.
- Babiczki Laszlo Cabernet Franc, Matra, Hungary
- Babiczki Laszlo Chardonnay Battonage, Matra, Hungary
- Babiczki Laszlo Pinot Grigio, Matra, Hungary
- Bardos Rose, Matra, Hungary
- Bardos Sauvignon Blanc, Matra, Hungary
- Benedek Pince Kekfrankos, Matra, Hungary
- Centurio Liberty Cabernet Franc - Kekfrankos, Matra, Hungary
- Dubicz 1014 - Premium Chardonnay, Matra, Hungary
At the table.
- Seafood
- Chicken dishes
- Pasta in creamy sauces
- Spicy Asian dishes
Serving and cellaring.
- Serve at 10 to 12°C.
- Keeps for 3 to 5 years.
Nearby regions.
Matra: common questions
01.What grapes is Matra known for?+
02.What kind of wine does Matra make?+
03.Where is Matra?+
04.What food goes with Matra wine?+
05.How long does Matra wine age?+
More from here: every wine region in Hungary.