Wine from Maryland comes out of USA, where it sits as a wine region.
Chardonnay leads the plantings, with Pinot Noir, Cabernet Sauvignon and Cabernet Franc alongside it.
Vines root into clay, loam and sand.
The climate is maritime/oceanic, running temperate.
The vineyards themselves read as coastal, mountains and plains.
Red wine, white wine and rosé wine, plus one more is what the region is known for, and in the glass it shows light and aromatic, perfect for warm days, fresh and youthful and lively bubbles.
The named areas within are Catoctin, Cumberland Valley and Linganore.
Pour them alongside grilled meats, roasted vegetables, seafood and salads.
Serve chilled.
Keeps for around 10 years.
In the glass.
Rosé: Light and aromatic, Perfect for warm days.
Sparkling: Fresh and youthful, Lively bubbles.
Grapes planted here.
Bottles to look for.
- Baltimore Washington Beer Works 'The Raven Special Lager' Beer, Maryland, USA
- Bentley's Extra Dry London Dry Gin, Maryland, USA
- Big Cork Vineyards Russian Kiss, Maryland, USA
- Charm City Meadworks Variety Pack Mead, Maryland, USA
- Club 400 Blended Whiskey, Maryland, USA
- Dragon Distillery 'Medieval Mint' Mint Flavored Vodka, Maryland, USA
- DuClaw Brewing Co. 'For Pete's Sake' Imperial Chocolate Peanut Butter Porter Beer, Maryland, USA
- Flying Dog Brewery The Truth Imperial IPA Beer, Maryland, USA
At the table.
- Grilled meats
- Roasted vegetables
- Seafood
- Salads
Serving and cellaring.
- Serve chilled.
- Keeps for around 10 years.
Inside the region.
Nearby regions.
Maryland: common questions
01.What grapes is Maryland known for?+
02.What kind of wine does Maryland make?+
03.Where is Maryland?+
04.What food goes with Maryland wine?+
05.How long does Maryland wine age?+
More from here: every wine region in USA.