Martina Franca is an appellation in Puglia, Italy.
Verdeca leads the plantings, with Bianco d’Alessano alongside it.
The climate is mediterranean, running wide diurnal swing.
The vineyards themselves read as hills.
Dry white wine and sparkling wine is what the region is known for, and in the glass it shows showcasing floral and citrus notes.
Labels here fall under the DOC.
At the table these bottles work with seafood, light pasta dishes, grilled chicken and salads.
Serve at 8 to 10°C.
Keeps for 2 to 3 years.
In the glass.
Dry white: Showcasing floral and citrus notes.
Grapes planted here.
Classifications.
- DOC
Bottles to look for.
- Cantine Miali 'Dolcimelo' Bianco Martina, Puglia, Italy
- Cantine Miali Martina Bianco, Puglia, Italy
At the table.
- Seafood
- Light Pasta Dishes
- Grilled Chicken
- Salads
Serving and cellaring.
- Serve at 8 to 10°C.
- Keeps for 2 to 3 years.
Nearby regions.
Martina Franca: common questions
01.What grapes is Martina Franca known for?+
02.What kind of wine does Martina Franca make?+
03.Where is Martina Franca?+
04.What food goes with Martina Franca wine?+
05.How long does Martina Franca wine age?+
More from here: every wine region in Italy, or the wider Puglia guide.