Lolol is a sub-region in Colchagua Valley, Chile.
Sauvignon Blanc leads the plantings, with Cabernet Sauvignon, Syrah, Viognier and Pinot Noir, plus three more alongside it.
Vines root into clay and gravel.
The climate is maritime/oceanic.
The vineyards themselves read as coastal.
Red wine, white wine and rosé wine is what the region is known for, and in the glass it shows crisp and aromatic, showcasing vibrant fruit character, enjoys fresh and lively flavors and ideal for warm climates.
Producers worth knowing include Casa Silva and Francois Lurton Hacienda Araucano.
Pour them alongside seafood, grilled vegetables, poultry and pork.
Keeps for 5 to 10 years.
In the glass.
Dry white: Crisp and aromatic, Showcasing vibrant fruit character.
Rosé: Enjoys fresh and lively flavors, Ideal for warm climates.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Casa Silva Gran Terroir Syrah, Lolol, Chile
- Casa Silva Gran Terroir Viognier, Lolol, Chile
- Francois Lurton Hacienda Araucano 'Clos de Lolol' Tinto, Lolol, Chile
- Francois Lurton Hacienda Araucano 'Gran Araucano' Cabernet Sauvignon, Lolol, Chile
- Francois Lurton Hacienda Araucano 'Humo Blanco' Edicion Limitada Pinot Noir, Lolol, Chile
- Francois Lurton Hacienda Araucano 'Humo Blanco' Edicion Limitada Sauvignon Blanc, Lolol, Chile
- Francois Lurton Hacienda Araucano 'Humo Blanco' Edicion Limitada Syrah, Lolol Valley, Chile
- Francois Lurton Hacienda Araucano 'Humo Blanco' Grand Cuvee Pinot Noir, Lolol Valley, Chile
At the table.
- seafood
- grilled vegetables
- poultry
- pork
- spicy dishes
Serving and cellaring.
- Keeps for 5 to 10 years.
Nearby regions.
Lolol: common questions
01.What grapes is Lolol known for?+
02.What kind of wine does Lolol make?+
03.Where is Lolol?+
04.What food goes with Lolol wine?+
05.How long does Lolol wine age?+
More from here: every wine region in Chile, or the wider Colchagua Valley guide.