Lehigh Valley is a wine region of USA.
Growers build the wines around Chardonnay, filling out the blend with Riesling, Pinot Noir, Chambourcin and Seyval Blanc.
The ground underneath is free-draining, limestone and shale.
The climate is varied.
The vineyards themselves read as riverside.
Red wine, white wine and rosé wine, plus one more is what the region is known for, and in the glass it shows crisp with bright acidity, showcasing floral and fruity notes, rich and aromatic and stone fruits, plus two more.
Names to look for on a shelf: Binah Winery, Blue Mountain Vineyards, Clover Hill Vineyards and Winery and Galen Glen Vineyard and Winery.
At the table these bottles work with fresh seafood, chicken dishes, pasta with light sauces and salads with vinaigrette.
In the glass.
Dry white: Crisp with bright acidity, Showcasing floral and fruity notes.
Sweet white: Rich and aromatic, Stone fruits.
Sparkling: Fresh and effervescent, Made from traditional varietals.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Binah Winery Blanc de Blancs, Lehigh Valley, USA
- Binah Winery Pinot Noir, Lehigh Valley, USA
- Blue Mountain Vineyards Bri's Blush, Lehigh Valley, USA
- Blue Mountain Vineyards Cabernet Franc, Lehigh Valley, USA
- Blue Mountain Vineyards Merlot, Lehigh Valley, USA
- Blue Mountain Vineyards Petite Syrah, Lehigh Valley, USA
- Blue Mountain Vineyards Riesling, Lehigh Valley, USA
- Blue Mountain Vineyards White Merlot, Lehigh Valley, USA
At the table.
- Fresh seafood
- Chicken dishes
- Pasta with light sauces
- Salads with vinaigrette
Nearby regions.
Lehigh Valley: common questions
01.What grapes is Lehigh Valley known for?+
02.What kind of wine does Lehigh Valley make?+
03.Where is Lehigh Valley?+
04.What food goes with Lehigh Valley wine?+
More from here: every wine region in USA.