France · Sub-RegionA Sommo region

La Grande Rue

La Grande Rue wine guide: the sub-region in France, its Pinot Noir, the red wine it makes, and what to pour it with.

Country
France
Climate
Continental
Signature grape
Pinot Noir
Styles
red
1
Signature grapes
1
Producers listed
2
Bottles to find

La Grande Rue is a sub-region in Vosne-Romanée, France.

The vineyards are given over to Pinot Noir.

Vines root into clay and limestone.

The climate is continental, running high sunshine.

The vineyards themselves read as slopes.

The region is known for red wine.

Quality is codified by the Grand Cru, which is worth reading off the label.

Producers worth knowing include Domaine Lamarche.

Pour them alongside beef & venison and tomato-based dishes.

Serve at 16 to 18°C.

Soil
ClayLimestone
Climate
ContinentalHigh sunshine
Terrain
Slopes
Styles
red

Grapes planted here.

Classifications.

  • Grand Cru

Producers worth knowing.

01 Domaine Lamarche

Bottles to look for.

  • Nicole Lamarche La Grande Rue Grand Cru Monopole 'Cuvee 1959', Cote de Nuits, France
  • Nicole Lamarche La Grande Rue Grand Cru Monopole, Cote de Nuits, France

At the table.

  • Beef & Venison
  • Tomato-based Dishes

Serving and cellaring.

  • Serve at 16 to 18°C.

Nearby regions.

La Grande Rue: common questions

01.
What grapes is La Grande Rue known for?
+
Pinot Noir is the signature grape of La Grande Rue.
02.
What kind of wine does La Grande Rue make?
+
La Grande Rue produces red wine.
03.
Where is La Grande Rue?
+
La Grande Rue is a sub-region in France.
04.
What food goes with La Grande Rue wine?
+
Try beef & venison and tomato-based dishes.

More from here: every wine region in France, or the wider Vosne-Romanée guide.

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