Kontinentalna Hrvatska is a wine region of Croatia.
Growers build the wines around Graševina (Welschriesling), filling out the blend with Skrlet and Pinot Noir.
The ground underneath is clay and limestone.
The climate is continental, running mediterranean.
The vineyards themselves read as riverside and valley floor.
White wine, red wine and rosé wine, plus one more is what the region is known for, and in the glass it shows crisp and rich.
Inside it sit Hrvatsko Podunavlje, Slavonija and Bregovita Hrvatska.
At the table these bottles work with grilled fish, pasta with white sauce, roasted chicken and pork dishes.
Serve chilled.
Keeps for 3 to 10 years.
In the glass.
White: Crisp.
Red: Rich.
Grapes planted here.
Bottles to look for.
- Adzic 'Vallis Aurea' Grasevina, Kutjevo, Croatia
- Bolfan Rose, Kontinentalna Hrvatska
- Bolfan Sauvignon, Kontinentalna Hrvatska
- Enjingi 'Venje' Bijelo, Kutjevo, Croatia
- Enjingi 'Venje' Crno, Kutjevo, Croatia
- Enjingi Grasevina, Kutjevo, Croatia
- Enosophia 'Dika' Rose, Slavonija, Croatia
- Enosophia Today Blanc Sparkling, Slavonija, Croatia
At the table.
- Grilled fish
- Pasta with white sauce
- Roasted chicken
- Pork dishes
Serving and cellaring.
- Serve chilled.
- Keeps for 3 to 10 years.
Inside the region.
Nearby regions.
Kontinentalna Hrvatska: common questions
01.What grapes is Kontinentalna Hrvatska known for?+
02.What kind of wine does Kontinentalna Hrvatska make?+
03.Where is Kontinentalna Hrvatska?+
04.What food goes with Kontinentalna Hrvatska wine?+
05.How long does Kontinentalna Hrvatska wine age?+
More from here: every wine region in Croatia.