Kallstadt is a wine region of Pfalz, Germany.
The signature grape is Riesling, backed by Pinot Noir.
Vines root into sandstone.
The climate is continental.
The vineyards themselves read as hills and slopes.
White wine and red wine is what the region is known for, and in the glass it shows full-bodied, refreshing, crisp minerality and floral aromatics and lush and complex.
Pour them alongside seafood, spicy asian dishes, roasted chicken and grilled vegetables.
Serve chilled.
In the glass.
White: Full-bodied, Refreshing, Crisp minerality and floral aromatics.
Red: Lush and complex.
Grapes planted here.
Bottles to look for.
- Koehler-Ruprecht Kallstadter Annaberg Chardonnay Spatlese Trocken, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Riesling Kabinett Trocken, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Rieslaner Trockenbeerenauslese, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Riesling Auslese Trocken, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Riesling Auslese, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Riesling Beerenauslese, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Riesling Kabinett Trocken, Pfalz, Germany
- Koehler-Ruprecht Kallstadter Saumagen Riesling Spatlese Trocken, Pfalz, Germany
At the table.
- Seafood
- Spicy Asian dishes
- Roasted chicken
- Grilled vegetables
Serving and cellaring.
- Serve chilled.
Nearby regions.
Kallstadt: common questions
01.What grapes is Kallstadt known for?+
02.What kind of wine does Kallstadt make?+
03.Where is Kallstadt?+
04.What food goes with Kallstadt wine?+
More from here: every wine region in Germany, or the wider Pfalz guide.