Junmai Ginjo is an appellation of Japan.
Grapes grown here include sake.
The climate is varied.
The region is known for sake wine.
Quality is codified by the Junmai Ginjo, which is worth reading off the label.
Pour them alongside sushi, sashimi, grilled chicken and lightly spiced dishes.
Serve chilled.
Grapes planted here.
Classifications.
- Junmai Ginjo
Bottles to look for.
- Aizu Homare 'Tatsumigura' Junmai Ginjo Sake, Japan
- Chiyogiku 'Usagi' Yamadanishiki Junmai Ginjo Sake, Japan
- Fukucho 'Hattanso' Junmai Ginjo Sake, Japan
- Fukuju Junmai Ginjo Sake, Japan
- Gikyo Genshu Junmai Ginjo Sake, Japan
- Ginrei Gassan Junmai Ginjo Sake, Japan
- Hakkaisan 'Echigo de Soro' Red Label Junmai Ginjo Shiboritate Nama Sake, Japan
- Hakkaisan Junmai Ginjo Sake, Japan
At the table.
- Sushi
- Sashimi
- Grilled chicken
- Lightly spiced dishes
Serving and cellaring.
- Serve chilled.
Nearby regions.
Junmai Ginjo: common questions
01.What kind of wine does Junmai Ginjo make?+
02.Where is Junmai Ginjo?+
03.What food goes with Junmai Ginjo wine?+
More from here: every wine region in Japan, or the wider Japan guide.


