Indiana is a wine region in USA.
Chambourcin leads the plantings, with Marechal Foch, Catawba and Vidal Blanc alongside it.
The climate is continental, running humid.
The vineyards themselves read as hills, riverside and valley floor.
Red wine, dry white wine and sweet white wine, plus two more is what the region is known for, and in the glass it shows rich and fruity, lush and vibrant and honeyed flavors.
The named areas within are Indiana Uplands and Ohio River Valley.
Pour them alongside grilled meats, pasta dishes, spicy foods and cheese platters.
Serve chilled.
Keeps for 2 to 5 years.
In the glass.
Red: Rich and fruity.
Sweet white: Lush and vibrant, Honeyed flavors.
Grapes planted here.
Bottles to look for.
- Brother's Bond Original Cask Strength Straight Bourbon Whiskey, Indiana, USA
- Brother's Bond Straight Bourbon Whiskey, Indiana, USA
- Buck Creek Winery 3 Three, Indiana, USA
- Country Heritage Winery & Vineyard Ice Age White Sweet Wine, Indiana, USA
- Daredevil Brewing Co. Lift Off IPA Beer, Indiana, USA
- George Remus Babe Ruth Reserve Straight Bourbon Whiskey, Indiana, USA
- George Remus Gatsby Reserve 15 Year Old Straight Bourbon Whiskey, Indiana, USA
- George Remus Lou Gehirg Reserve Straight Bourbon Whiskey, Indiana, USA
At the table.
- grilled meats
- pasta dishes
- spicy foods
- cheese platters
Serving and cellaring.
- Serve chilled.
- Keeps for 2 to 5 years.
Inside the region.
Nearby regions.
Indiana: common questions
01.What grapes is Indiana known for?+
02.What kind of wine does Indiana make?+
03.Where is Indiana?+
04.What food goes with Indiana wine?+
05.How long does Indiana wine age?+
More from here: every wine region in USA.