IGP Alpes-de-Haute-Provence

Wine from IGP Alpes-de-Haute-Provence comes out of France, where it sits as a wine region.

Growers build the wines around Grenache, filling out the blend with Syrah and Cinsaut.

The ground underneath is clay, limestone and sand.

The climate is mediterranean, running alpine and wide diurnal swing.

The vineyards themselves read as slopes.

Red wine, white wine and rosé wine is what the region is known for, and in the glass it shows light and aromatic and reflecting the mediterranean climate.

Labels here fall under the IGP.

At the table these bottles work with beef & venison, white fish, chilis & hot spicy food and tomato-based dishes.

Serve chilled.

In the glass.

Rosé: Light and aromatic, Reflecting the mediterranean climate.

Grapes planted here.

Classifications.

• IGP

Bottles to look for.

• Artea Rose, IGP Alpes-de-Haute-Provence, France
• Candeline Rose, IGP Alpes-de-Haute-Provence, France
• Chateau de Rousset Le Bambin, IGP Alpes-de-Haute-Provence, France
• Chateau de Rousset Les Bambines Rose, IGP Alpes-de-Haute-Provence, France
• Chateau de Rousset Les Coquelicots Rose, IGP Alpes-de-Haute-Provence, France
• Chateau de Rousset Les Coquelicots Vermentino, IGP Alpes-de-Haute-Provence, France
• Deux Freres L'Ete Avec Rose, IGP Alpes-de-Haute-Provence, France
• Deux Freres La Fete Avec Brut Rose, IGP Alpes-de-Haute-Provence, France

At the table.

• Beef & Venison
• White Fish
• Chilis & Hot Spicy Food
• Tomato-based Dishes
• Blue Cheeses
• Chocolate & Caramel

Serving and cellaring.

• Serve chilled.

Nearby regions.

IGP Alpes-de-Haute-Provence: common questions

More from here: every wine region in France.