2
Signature grapes
1
Producers listed
8
Bottles to find
Hong Kong is a wine region of China.
Cabernet Sauvignon leads the plantings, with Chardonnay alongside it.
The climate is tropical.
Red wine, white wine and sparkling wine, plus two more is what the region is known for, and in the glass it shows rich, bold and fruit-forward, crisp and refreshing and showcasing bright acidity, plus two more.
Producers worth knowing include 8th Estate Winery.
Pour them alongside dim sum, peking duck, sweet and sour pork and seafood dishes.
Serve chilled.
Keeps for 5 to 10 years.
In the glass.
Red: Rich, Bold and fruit-forward.
White: Crisp and refreshing, Showcasing bright acidity.
Sparkling: Vibrant and effervescent, Perfect for celebrations.
Grapes planted here.
Producers worth knowing.
01
8th Estate Winery
Bottles to look for.
- Blue Girl Pilsener Lager Beer, Hong Kong
- Blue Ice Beer, Hong Kong
- Cream Alcohol Infused Vanilla Whipped Cream, Hong Kong
- Fok Hing Gin, Hong Kong
- Gwei-Lo Pale Ale Beer, Hong Kong
- Gwei-Lo Rainbow Sherbet Sour Beer, Hong Kong
- Gwei-Lo Session IPA Beer, Hong Kong
- Hong Kong Beer Co. 'Big Wave Bay' India Pale Ale Beer, Hong Kong
At the table.
- Dim Sum
- Peking Duck
- Sweet and Sour Pork
- Seafood Dishes
Serving and cellaring.
- Serve chilled.
- Keeps for 5 to 10 years.
Nearby regions.
Hong Kong: common questions
01.What grapes is Hong Kong known for?+
Cabernet Sauvignon is the signature grape of Hong Kong. Chardonnay are also planted here.
02.What kind of wine does Hong Kong make?+
Hong Kong produces red wine, white wine, sparkling wine and rosé wine, plus one more.
03.Where is Hong Kong?+
Hong Kong is a wine region in China.
04.What food goes with Hong Kong wine?+
Try dim sum, peking duck, sweet and sour pork and seafood dishes.
05.How long does Hong Kong wine age?+
Keeps for 5 to 10 years, though it varies by producer and vintage.
More from here: every wine region in China.