Entre-deux-Mers is a wine region of Bordeaux, France.
Sauvignon Blanc leads the plantings, with Semillon, Muscadelle, Merlot and Cabernet Sauvignon, plus three more alongside it.
The ground underneath is alluvial, clay and sand.
The climate is maritime/oceanic, running temperate.
The vineyards themselves read as hills and riverside.
White wine and red wine is what the region is known for, and in the glass it shows elegant and refreshing and rich and fruit-driven.
Inside it sit Haut-Benauge.
At the table these bottles work with seafood, poultry, salads and fresh cheeses.
Serve chilled.
In the glass.
White: Elegant and refreshing.
Red: Rich and fruit-driven.
Grapes planted here.
Bottles to look for.
- Arnozan Reserve des Chartrons Entre-deux-Mers, France
- Chateau Castenet, Entre-deux-Mers, France
- Chateau Darzac Reserve, Entre-deux-Mers, France
- Chateau de Beauregard-Ducourt Blanc, Entre-deux-Mers, France
- Chateau de Fontenille Blanc, Entre-deux-Mers, France
- Chateau de l'Aubrade Entre-deux-Mers Blanc, Bordeaux, France
- Chateau Fondarzac, Entre-deux-Mers, France
- Chateau Haut Terre Fort Blanc, Entre-deux-Mers, France
At the table.
- Seafood
- Poultry
- Salads
- Fresh Cheeses
Serving and cellaring.
- Serve chilled.
Inside the region.
Nearby regions.
Entre-deux-Mers: common questions
01.What grapes is Entre-deux-Mers known for?+
02.What kind of wine does Entre-deux-Mers make?+
03.Where is Entre-deux-Mers?+
04.What food goes with Entre-deux-Mers wine?+
More from here: every wine region in France, or the wider Bordeaux guide.