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Czech Republic

Czech Republic wine guide: the wine-producing country in Czech Republic, its Sauvignon Blanc, the white wine and red wine it makes, and what to pour it with.

Country
Czech Republic
Climate
Continental
Signature grape
Sauvignon Blanc
Styles
white · red · rosé
4
Signature grapes
3
Producers listed
2
Sub-regions
8
Bottles to find

Czech Republic makes wine, and this is what it grows.

Growers build the wines around Sauvignon Blanc, filling out the blend with Gewürztraminer, Pinot Gris and Riesling.

Vines root into clay, loam and sand.

The climate is continental.

The vineyards themselves read as hills, riverside and valley floor.

White wine, red wine and rosé wine, plus two more is what the region is known for, and in the glass it shows aromatic and often well-structured, showcasing regional terroir and sunshine, lighter and less successful and includes late-harvest and ice wines, plus one more.

Quality is codified by the Kabinet, the Pozdní sber and the Výber z hroznù, plus four more, which is worth reading off the label.

The named areas within are Moravia and Bohemia.

Producers worth knowing include Bohemia Sekt, Milan Nestarec and Vinařství Špalek.

Pour them alongside lightly spiced dishes, seafood, grilled chicken and sudden fruit desserts.

Serve at 8 to 12°C and decant before pouring.

Keeps for 3 to 5 years.

Soil
ClayLoamSand
Climate
Continental
Terrain
HillsRiversideValley floor
Styles
whiteredrosésparklingsweet

In the glass.

White: Aromatic and often well-structured, Showcasing regional terroir and sunshine.

Red: Lighter and less successful.

Sweet: Includes late-harvest and ice wines, Reflecting high sugar levels.

Grapes planted here.

Classifications.

  • Kabinet
  • Pozdní sber
  • Výber z hroznù
  • Výber z bobuli
  • Výber z cibéb
  • Ledové vino
  • Slámové vino

Producers worth knowing.

01 Bohemia Sekt
02 Milan Nestarec
03 Vinařství Špalek

Bottles to look for.

  • Amundsen Premium Vodka, Czech Republic
  • Bohemia Sekt Brut, Moravia, Czech Republic
  • Bohemia Sekt Demi-Sec, Moravia, Czech Republic
  • Bohemia Sekt Ice, Czech Republic
  • Bohemia Sekt Louis Girardot Brut, Moravia, Czech Republic
  • Bozkov Original Tuzemsky Rum, Czech Republic
  • Bozkov Peprmint Liqueur, Czech Republic
  • Bozkov Republica Exclusive Rum, Czech Republic

At the table.

  • lightly spiced dishes
  • seafood
  • grilled chicken
  • sudden fruit desserts

Serving and cellaring.

  • Serve at 8 to 12°C and decant before pouring.
  • Keeps for 3 to 5 years.

Inside the region.

Nearby regions.

Czech Republic: common questions

01.
What grapes is Czech Republic known for?
+
Sauvignon Blanc is the signature grape of Czech Republic. Gewürztraminer, Pinot Gris and Riesling are also planted here.
02.
What kind of wine does Czech Republic make?
+
Czech Republic produces white wine, red wine, rosé wine and sparkling wine, plus one more.
03.
Where is Czech Republic?
+
Czech Republic is a wine-producing country in Czech Republic.
04.
What food goes with Czech Republic wine?
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Try lightly spiced dishes, seafood, grilled chicken and sudden fruit desserts.
05.
How long does Czech Republic wine age?
+
Keeps for 3 to 5 years, though it varies by producer and vintage.

More from here: every wine region in Czech Republic.

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