Cotes de Millau is an appellation of South West France, France.
Gamay leads the plantings, with Syrah and Chenin Blanc alongside it.
The climate is continental.
The vineyards themselves read as riverside, slopes and south-facing.
Red wine, rosé wine and white wine is what the region is known for, and in the glass it shows crisp and refreshing, floral and berry notes, chenin blanc-driven and freshness with floral accents.
At the table these bottles work with grilled meats, poultry, soft cheeses and seafood.
Keeps for 3 to 5 years.
In the glass.
Rosé: Crisp and refreshing, Floral and berry notes.
White: Chenin blanc-driven, Freshness with floral accents.
Grapes planted here.
At the table.
- Grilled meats
- Poultry
- Soft cheeses
- Seafood
Serving and cellaring.
- Keeps for 3 to 5 years.
Nearby regions.
Cotes de Millau: common questions
01.What grapes is Cotes de Millau known for?+
02.What kind of wine does Cotes de Millau make?+
03.Where is Cotes de Millau?+
04.What food goes with Cotes de Millau wine?+
05.How long does Cotes de Millau wine age?+
More from here: every wine region in France, or the wider South West France guide.