Clos Jebsal is a sub-region in Alsace, France.
Pinot Gris is the grape to know here.
The ground underneath is limestone and marl.
The climate is continental.
The vineyards themselves read as slopes and steep sites.
Sweet white wine is what the region is known for, and in the glass it shows rich and fragrant.
Names to look for on a shelf: Domaine Zind-Humbrecht.
At the table these bottles work with blue cheeses, rich pastries, desserts and spicy asian dishes.
Serve at 8 to 10°C.
Rewards decades in the cellar.
In the glass.
Sweet white: Rich, Fragrant.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Domaine Zind-Humbrecht Pinot Gris Clos Jebsal Selection de Grains Nobles Trie Speciale, Alsace, France
- Domaine Zind-Humbrecht Pinot Gris Clos Jebsal Selection des Grains Nobles, Alsace, France
- Domaine Zind-Humbrecht Pinot Gris Clos Jebsal Vendange Tardive, Alsace, France
- Domaine Zind-Humbrecht Pinot Gris Clos Jebsal, Alsace, France
At the table.
- blue cheeses
- rich pastries
- desserts
- spicy Asian dishes
Serving and cellaring.
- Serve at 8 to 10°C.
- Rewards decades in the cellar.
Nearby regions.
Clos Jebsal: common questions
01.What grapes is Clos Jebsal known for?+
02.What kind of wine does Clos Jebsal make?+
03.Where is Clos Jebsal?+
04.What food goes with Clos Jebsal wine?+
05.How long does Clos Jebsal wine age?+
More from here: every wine region in France, or the wider Alsace guide.