Wine from Cerasuolo di Vittoria comes out of Sicily, Italy, where it sits as an appellation.
The signature grape is Nero d’Avola, backed by Frappato.
Vines root into clay, limestone and sand.
The climate is mediterranean.
The region is known for red wine.
Quality is codified by the DOCG and the DOC, which is worth reading off the label.
The named areas within are Classico.
Producers worth knowing include COS, Planeta and Valle d’Acate.
Pour them alongside beef & venison, tomato-based dishes, chilis & hot spicy food and blue cheeses.
Serve at 16 to 18°C and decant before pouring.
Keeps for 5 to 10 years.
Grapes planted here.
Classifications.
- DOCG
- DOC
Producers worth knowing.
Bottles to look for.
- Arianna Occhipinti 'Grotte Alte', Cerasuolo di Vittoria DOCG, Italy
- Avide 'Barocco', Cerasuolo di Vittoria Classico DOCG, Italy
- Azienda Agricola Cortese 'Sabuci', Cerasuolo di Vittoria Classico DOCG, Italy
- Azienda Agricola Cos 'delle Fontane', Cerasuolo di Vittoria DOCG, Italy
- Azienda Agricola Cos Cerasuolo di Vittoria Classico della Bastonaca DOCG, Sicily, Italy
- Azienda Agricola Cos Cerasuolo di Vittoria Classico DOCG, Sicily, Italy
- Baroni di Pianogrillo 'Curva Minore', Cerasuolo di Vittoria DOCG, Italy
- Cantine Madaudo 'Capovero' Biologico, Cerasuolo di Vittoria DOCG, Italy
At the table.
- Beef & Venison
- Tomato-based Dishes
- Chilis & Hot Spicy Food
- Blue Cheeses
Serving and cellaring.
- Serve at 16 to 18°C and decant before pouring.
- Keeps for 5 to 10 years.
Inside the region.
Nearby regions.
Cerasuolo di Vittoria: common questions
01.What grapes is Cerasuolo di Vittoria known for?+
02.What kind of wine does Cerasuolo di Vittoria make?+
03.Where is Cerasuolo di Vittoria?+
04.What food goes with Cerasuolo di Vittoria wine?+
05.How long does Cerasuolo di Vittoria wine age?+
More from here: every wine region in Italy, or the wider Sicily guide.