Bourgogne Blanc

Bourgogne Blanc is an appellation of Burgundy, France.

The signature grape is Chardonnay, backed by Pinot Blanc and Pinot Gris.

The ground underneath is clay, limestone and marl.

The climate is continental.

Dry white wine is what the region is known for, and in the glass it shows citrus and hint of minerality.

At the table these bottles work with seafood, chicken, cream sauces and soft cheeses.

Serve at 10 to 13°C.

Keeps for 3 to 5 years.

In the glass.

Dry white: Citrus, Hint of minerality.

Grapes planted here.

Bottles to look for.

• Benoit Ente Bourgogne Blanc, Burgundy, France
• Boisson-Vadot 'Pierre Boisson' Bourgogne Blanc, Burgundy, France
• Coche-Dury Bourgogne Chardonnay, Burgundy, France
• Domaine Arnaud Ente Bourgogne Chardonnay, Burgundy, France
• Domaine Bernard-Bonin Bourgogne Blanc Initiales B.B., Burgundy, France
• Domaine Comte Georges de Vogue Bourgogne Blanc, Burgundy, France
• Domaine de Montille Bourgogne Le Clos du Chateau, Burgundy, France
• Domaine Dupont-Fahn Bourgogne Blanc Chaumes des Perrieres, Burgundy, France

At the table.

• seafood
• chicken
• cream sauces
• soft cheeses

Serving and cellaring.

• Serve at 10 to 13°C.
• Keeps for 3 to 5 years.

Nearby regions.

Bourgogne Blanc: common questions

More from here: every wine region in France, or the wider Burgundy guide.