Bienvenues-Batard-Montrachet is a sub-region of Burgundy, France.
Chardonnay is the grape to know here.
The ground underneath is clay, limestone and marl.
The climate is continental, running maritime.
The vineyards themselves read as slopes.
White wine is what the region is known for, and in the glass it shows rich.
Names to look for on a shelf: Domaine Faiveley, Domaine Leflaive, Domaine Ramonet and Vincent Girardin.
At the table these bottles work with seafood, chicken, cream sauces and pork.
Serve at 10 to 12°C.
Keeps for 5 to 15 years.
In the glass.
White: Rich.
Grapes planted here.
Producers worth knowing.
Bottles to look for.
- Alvina Pernot Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Bachelet-Ramonet Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine de la Vougeraie Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Faiveley Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Henri Boillot Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Jacques Carillon Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Jean-Claude Bachelet et Fils Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
- Domaine Leflaive Bienvenues-Batard-Montrachet Grand Cru, Cote de Beaune, France
At the table.
- Seafood
- Chicken
- Cream Sauces
- Pork
- Rich Fish Dishes
Serving and cellaring.
- Serve at 10 to 12°C.
- Keeps for 5 to 15 years.
Nearby regions.
Bienvenues-Batard-Montrachet: common questions
01.What grapes is Bienvenues-Batard-Montrachet known for?+
02.What kind of wine does Bienvenues-Batard-Montrachet make?+
03.Where is Bienvenues-Batard-Montrachet?+
04.What food goes with Bienvenues-Batard-Montrachet wine?+
05.How long does Bienvenues-Batard-Montrachet wine age?+
More from here: every wine region in France, or the wider Burgundy guide.