Belgium · CountryA Sommo region

Belgium

Belgium wine guide: the wine-producing country in Belgium, its Chardonnay, the white wine and red wine it makes, and what to pour it with.

Country
Belgium
Climate
Maritime/oceanic
Signature grape
Chardonnay
Styles
white · red
2
Signature grapes
8
Bottles to find

Belgium is a wine-producing country.

Growers build the wines around Chardonnay, filling out the blend with Pinot Noir.

The ground underneath is clay and loam.

The climate is maritime/oceanic.

The vineyards themselves read as elevated, hills and plains.

White wine and red wine is what the region is known for, and in the glass it shows crisp and fresh, apple and citrus and light-bodied with subtle fruit flavors.

At the table these bottles work with cheese dishes, seafood, poultry and asian cuisine.

Serve chilled.

Best drunk young.

Soil
ClayLoam
Climate
Maritime/oceanic
Terrain
ElevatedHillsPlains
Styles
whitered

In the glass.

White: Crisp and fresh, Apple and citrus.

Red: Light-bodied with subtle fruit flavors.

Grapes planted here.

Bottles to look for.

  • Abbaye de Leffe 'Blonde' Beer, Belgium
  • Affligem Blond Beer, Belgium
  • BOM Brewing 'Triporteur Full Moon 12' Oak Beer, Belgium
  • Brouwerij Cantillon Fou Foune Lambic Beer, Belgium
  • Brouwerij Huyghe Delirium Nocturnum Belgian Ale Beer, Belgium
  • Brouwerij Westvleteren '12' Trappist Beer, Belgium
  • Buss No. 509 Master Cut Gin, Belgium
  • Chimay Bieres Trappistes 'Grande Reserve' Blue Label Beer, Belgium

At the table.

  • Cheese dishes
  • Seafood
  • Poultry
  • Asian cuisine

Serving and cellaring.

  • Serve chilled.
  • Best drunk young.

Nearby regions.

Belgium: common questions

01.
What grapes is Belgium known for?
+
Chardonnay is the signature grape of Belgium. Pinot Noir are also planted here.
02.
What kind of wine does Belgium make?
+
Belgium produces white wine and red wine.
03.
Where is Belgium?
+
You will find Belgium in Belgium, where it is a wine-producing country.
04.
What food goes with Belgium wine?
+
Try cheese dishes, seafood, poultry and asian cuisine.
05.
How long does Belgium wine age?
+
Best drunk young, though it varies by producer and vintage.

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