Trebbiano Spoletino is a white grape variety, and it traces back to Umbria, Italy.
Structurally it lands at medium body, no tannin, medium-high acidity, dry and medium alcohol.
Look for floral, green apple, citrus, minerality, herbal and spicy.
In the cellar it meets stainless steel.
The regions that matter for it are Umbria.
In the vineyard it is marked by late ripening, medium vigour and a preference for temperate.
Watch for the synonyms: Trbljan.
At the table it suits white fish, salads, light pasta dishes and goat cheese.
The structure.
Where it grows.
Food pairings.
Also labelled.
Trbljan.
Bottles to look for.
- Annesanti 'Colle Fregiara' Trebbiano Spoletino Umbria IGT, Italy
- Antonelli San Marco 'Anteprima Tonda' Trebbiano Spoletino Spoleto, Umbria, Italy
- Antonelli San Marco 'Trebium' Trebbiano Spoletino Spoleto, Umbria, Italy
- Arnaldo-Caprai Le Molacce Trebbiano Spoletino Spoleto, Umbria, Italy
- Benedetti & Grigi 'La Gaita del Falco' Trebbiano Spoletino Spoleto, Umbria, Italy
- Bocale Trebbiano Spoletino Spoleto, Umbria, Italy
- Cantina Fratelli Pardi Trebbiano Spoletino Spoleto, Umbria, Italy
- Chiesa del Carmine Trebbiano Spoletino Umbria IGT, Italy
Trebbiano Spoletino: common questions
01.What does Trebbiano Spoletino taste like?+
02.Where is Trebbiano Spoletino from?+
03.Where is Trebbiano Spoletino grown?+
04.What food pairs with Trebbiano Spoletino?+
05.What else is Trebbiano Spoletino called?+
Keep going: the A to Z grape index, or the wine regions of Italy.