White grapeSommo grape guide

Torbato

Torbato wine guide: what this white grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
White
Body
Medium
Origin
Italy
Top region
Alghero
1
Key regions
3
Pairings
3
Synonyms

Torbato is a white grape variety, with its roots in Sardinia, Italy.

The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.

The tasting note runs to mineral, flint, smokiness, herbal, earth and spice.

It is planted most seriously in Alghero.

In the vineyard it is marked by late ripening, high vigour and a preference for mediterranean.

On other labels it goes by Tourbat, Torbato Bianco and Malvoisie du Roussillon.

At the table it suits bread with mushrooms and pecorino cheese, chargrilled chicken wings with herb salad and smoked trout terrine.

The structure.

Body
Medium
Tannin
None
Acidity
Medium-high
Sweetness
Dry
Alcohol
Medium
Flavours
mineralflintsmokiness
Aromas
herbalearthspice
Styles
crisp and drysparkling

Where it grows.

Food pairings.

01 bread with mushrooms and pecorino cheese
02 chargrilled chicken wings with herb salad
03 smoked trout terrine

Also labelled.

Tourbat, Torbato Bianco, Malvoisie du Roussillon.

Bottles to look for.

  • Domaine Gardies 'Attendre et Boire' Tourbat Blanc, Vin de France
  • Poderi Parpinello 'Centogemme' Spumante Torbato Brut, Sardinia, Italy
  • Poderi Parpinello 'Centogemme' Torbato Alghero, Sardinia, Italy
  • Poderi Parpinello Torbato Alghero, Sardinia, Italy
  • Sella & Mosca 'Catore' Torbato Alghero, Sardinia, Italy
  • Sella & Mosca 'Oscari' Torbato Spumante Metodo Classico Alghero, Sardinia, Italy
  • Sella & Mosca Terre Bianche Cuvee 161 Torbato Alghero, Sardinia, Italy
  • Sella & Mosca Terre Bianche Torbato Alghero, Sardinia, Italy

Torbato: common questions

01.
What does Torbato taste like?
+
Torbato tastes of mineral, flint, smokiness, herbal, earth and spice. The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
02.
Where is Torbato from?
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Torbato originates in Sardinia, Italy.
03.
Where is Torbato grown?
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The key regions for Torbato are Alghero.
04.
What food pairs with Torbato?
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Pour it with bread with mushrooms and pecorino cheese, chargrilled chicken wings with herb salad and smoked trout terrine.
05.
What else is Torbato called?
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Torbato is also labelled Tourbat, Torbato Bianco and Malvoisie du Roussillon.

Keep going: the A to Z grape index, or the wine regions of Italy.

Grapes in the app

Scan a Torbato,
see what is in your glass.

Sommo reads the label, names the grape and the region, and files the tasting note where you will find it again.