2
Key regions
3
Pairings
1
Synonyms
Symphony is a white grape variety, with its roots in California, USA.
The wines show medium body, no tannin, medium-high acidity, off-dry and medium alcohol.
The tasting note runs to honeysuckle, gardenias, floral and spice.
It is planted most seriously in Lodi and Sierra Foothills.
In the vineyard it is marked by early ripening, medium vigour and a preference for warm.
It blends readily with Chardonnay and Sauvignon Blanc.
On other labels it goes by Davis s15-58.
At the table it suits smoked salmon terrine with dill and lemon, corn fritters with salsa verde and buffalo chicken wings.
The structure.
Where it grows.
Blends well with.
01
Chardonnay
Read →
02
Sauvignon Blanc
Read →
03
Muscat of Alexandria
Read →
04
Grenache Gris
Read →
Food pairings.
01
smoked salmon terrine with dill and lemon
02
corn fritters with salsa verde
03
buffalo chicken wings
Also labelled.
Davis s15-58.
Bottles to look for.
- Coruce Vineyards & Winery Symphony, Antelope Valley of the California High Desert, USA
- Fete Symphony, Lodi, USA
- Giessinger Winery Symphony, Lodi, USA
- Giessinger Winery Symphony, South Coast, USA
- Ironstone Vineyards Symphony, California, USA
- Michael David Winery Symphony, Lodi, USA
- Miramont Estate Vineyards Symphony, Lodi, USA
- Munson Bridge Winery Mango Symphony Semi Sweet, Wisconsin, USA
Symphony: common questions
01.What does Symphony taste like?+
Symphony tastes of honeysuckle, gardenias, floral and spice. The wines show medium body, no tannin, medium-high acidity, off-dry and medium alcohol.
02.Where is Symphony from?+
Symphony originates in California, USA.
03.Where is Symphony grown?+
The key regions for Symphony are Lodi and Sierra Foothills.
04.What food pairs with Symphony?+
Pour it with smoked salmon terrine with dill and lemon, corn fritters with salsa verde and buffalo chicken wings.
05.What else is Symphony called?+
Symphony is also labelled Davis s15-58.
Keep going: the A to Z grape index, or the wine regions of USA.