Red grapeSommo grape guide

Schiava

Schiava wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Light
Origin
Italy
Top region
Trentino
2
Key regions
3
Pairings
9
Synonyms

Schiava is a red grape variety, with its roots in Trentino-Alto Adige, Italy.

The wines show light body, low tannin, medium acidity, dry and medium alcohol.

The tasting note runs to cherry, raspberry, floral and herbal.

It is planted most seriously in Trentino and Alto Adige.

In the vineyard it is marked by early ripening, moderate vigour and a preference for cool.

On other labels it goes by Grauvernatsch, Kleinvernatsch, Grossvernatsch and Schiava Grigia.

At the table it suits tirolese canederli, baked ham and mature pecorino cheese.

The structure.

Body
Light
Tannin
Low
Acidity
Medium
Sweetness
Dry
Alcohol
Medium
Flavours
cherryraspberry
Aromas
floralherbal
Styles
light red

Where it grows.

Food pairings.

01 Tirolese canederli
02 Baked ham
03 Mature pecorino cheese

Also labelled.

Grauvernatsch, Kleinvernatsch, Grossvernatsch, Schiava Grigia, Schiava Gentile, Schiava Grossa, Frankenthaler Blau, Koelner Blau, Trollinger.

Bottles to look for.

  • Abbazia di Novacella-Kloster Neustift Schiava, Trentino-Alto Adige, Italy
  • Cantina-Kellerei Bozen 'Huck Am Bach' St Magdalener Classico, Trentino-Alto Adige, Italy
  • Elena Walch 'Per Se' Alto Adige Classico Superiore, Trentino-Alto Adige, Italy
  • Elena Walch Schiava Alto Adige, Trentino-Alto Adige, Italy
  • Erste + Neue Kellerei Kalterersee Classico Superiore, Trentino-Alto Adige, Italy
  • Erste + Neue Kellerei Puntay Kalterersee Classico Superiore, Trentino-Alto Adige, Italy
  • Franz Haas Sofi Schiava, Trentino-Alto Adige, Italy
  • Girlan Fass Nr. 9 Vernatsch Alto Adige - Sudtirol, Trentino-Alto Adige, Italy

Schiava: common questions

01.
What does Schiava taste like?
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Schiava tastes of cherry, raspberry, floral and herbal. The wines show light body, low tannin, medium acidity, dry and medium alcohol.
02.
Where is Schiava from?
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Schiava originates in Trentino-Alto Adige, Italy.
03.
Where is Schiava grown?
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The key regions for Schiava are Trentino and Alto Adige.
04.
What food pairs with Schiava?
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Pour it with tirolese canederli, baked ham and mature pecorino cheese.
05.
What else is Schiava called?
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Schiava is also labelled Grauvernatsch, Kleinvernatsch, Grossvernatsch, Schiava Grigia and Schiava Gentile, plus four more.

Keep going: the A to Z grape index, or the wine regions of Italy.

Grapes in the app

Scan a Schiava,
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Sommo reads the label, names the grape and the region, and files the tasting note where you will find it again.