Red grapeSommo grape guide

Ruche

Ruche wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Medium
Origin
Italy
Top region
Ruche di Castagnole Monferrato
1
Key regions
3
Pairings
2
Synonyms

Ruche is a red grape variety, with its roots in Piedmont, Italy.

The wines show medium body, medium tannin, medium acidity, dry and medium alcohol.

The tasting note runs to red berries, floral notes, spices, earth, herbs and violet.

It is planted most seriously in Ruche di Castagnole Monferrato.

In the vineyard it is marked by mid ripening, high vigour and a preference for moderate.

It blends readily with Barbera and Brachetto.

On other labels it goes by Rouchet and Roche.

At the table it suits sautéed calf’s liver, braised lamb shoulder with parsnip and carrot mash and wild mushroom risotto.

Keeps for 3 to 5 years.

The structure.

Body
Medium
Tannin
Medium
Acidity
Medium
Sweetness
Dry
Alcohol
Medium
Flavours
red berriesfloral notesspices
Aromas
earthherbsviolet
Styles
light redfruity red

Where it grows.

Blends well with.

Food pairings.

01 Sautéed calf's liver
02 Braised lamb shoulder with parsnip and carrot mash
03 Wild mushroom risotto

Also labelled.

Rouchet, Roche.

Bottles to look for.

  • Accornero 'Viari', Ruche di Castagnole Monferrato DOCG, Italy
  • Bava Ruche di Castagnole Monferrato DOCG, Piedmont, Italy
  • Bersano San Pietro Ruche di Castagnole Monferrato DOCG, Piedmont, Italy
  • Cantine Sant'Agata 'Pro Nobis', Ruche di Castagnole Monferrato DOCG, Italy
  • Cantine Sant'Agata il Cavaliere, Ruche di Castagnole Monferrato DOCG, Italy
  • Cantine Sant'Agata Na Vota, Ruche di Castagnole Monferrato DOCG, Italy
  • Cascina Tavijn 'Teresa' Vino Rosso, Piedmont, Italy
  • Crivelli Ruche di Castagnole Monferrato DOCG, Piedmont, Italy

Ruche: common questions

01.
What does Ruche taste like?
+
Ruche tastes of red berries, floral notes, spices, earth, herbs and violet. The wines show medium body, medium tannin, medium acidity, dry and medium alcohol.
02.
Where is Ruche from?
+
Ruche originates in Piedmont, Italy.
03.
Where is Ruche grown?
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The key regions for Ruche are Ruche di Castagnole Monferrato.
04.
What food pairs with Ruche?
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Pour it with sautéed calf's liver, braised lamb shoulder with parsnip and carrot mash and wild mushroom risotto.
05.
What else is Ruche called?
+
Ruche is also labelled Rouchet and Roche.

Keep going: the A to Z grape index, or the wine regions of Italy.

Grapes in the app

Scan a Ruche,
see what is in your glass.

Sommo reads the label, names the grape and the region, and files the tasting note where you will find it again.