1
Key regions
3
Pairings
1
Synonyms
Royalty is a red grape variety, and it traces back to California, USA.
Structurally it lands at medium body, medium tannin, medium acidity, dry and medium alcohol.
Look for berry, plum, herbaceous notes, floral notes, spice and earthy aromas.
The regions that matter for it are San Joaquin Valley.
In the vineyard it is marked by mid ripening, moderate vigour and a preference for warm climate.
Watch for the synonyms: Royalty 1390.
At the table it suits pork and beef stew, chili con carne and pizza with salami and mushrooms.
The structure.
Where it grows.
01
San Joaquin Valley
Food pairings.
01
Pork and beef stew
02
Chili con carne
03
Pizza with salami and mushrooms
Also labelled.
Royalty 1390.
Royalty: common questions
01.What does Royalty taste like?+
Royalty tastes of berry, plum, herbaceous notes, floral notes, spice and earthy aromas. Structurally it lands at medium body, medium tannin, medium acidity, dry and medium alcohol.
02.Where is Royalty from?+
Royalty originates in California, USA.
03.Where is Royalty grown?+
The key regions for Royalty are San Joaquin Valley.
04.What food pairs with Royalty?+
Pour it with pork and beef stew, chili con carne and pizza with salami and mushrooms.
05.What else is Royalty called?+
Royalty is also labelled Royalty 1390.
Keep going: the A to Z grape index, or the wine regions of USA.