2
Key regions
3
Pairings
2
Synonyms
Rebo is a red grape variety, and it traces back to Trentino, Italy.
Structurally it lands at medium body, medium tannin, medium acidity, dry and medium alcohol.
Look for dark fruit and spices.
The regions that matter for it are Trentino and Lombardy.
In the vineyard it is marked by early ripening.
Watch for the synonyms: Incrocio 107-A and Rigotti 107-3.
At the table it suits tyrolian-style gnocchi with bacon, caramelized barbecued pork patties (bun cha) and stuffed fried tortilla.
The structure.
Where it grows.
01
Trentino
Read →
02
Lombardy
Food pairings.
01
Tyrolian-style gnocchi with bacon
02
Caramelized barbecued pork patties (bun cha)
03
Stuffed fried tortilla
Also labelled.
Incrocio 107-A, Rigotti 107-3.
Bottles to look for.
- Avanzi Brunetto di Montecorno Rosso Benaco Bresciano IGT, Lombardy, Italy
- Azienda Agricola Comai Morer Trentino, Trentino-Alto Adige, Italy
- Barebottle Brewing Co. 'Grow Haus' West Coast Pilsner Beer, California, USA
- Cantina Franzosi Rebo di Benaco Bresciano IGT, Lombardy, Italy
- Cantina Toblino 'Elimaro' Vigneti delle Dolomiti IGT, Trentino-Alto Adige, Italy
- Cantina Toblino Rebo Trentino, Trentino-Alto Adige, Italy
- Cantrina 'Zerdi' Rosso Benaco Bresciano IGT, Lombardy, Italy
- Cascina Belmonte 'Naturae' Rebo Benaco Bresciano IGT, Lombardy, Italy
Rebo: common questions
01.What does Rebo taste like?+
Rebo tastes of dark fruit and spices. Structurally it lands at medium body, medium tannin, medium acidity, dry and medium alcohol.
02.Where is Rebo from?+
Rebo originates in Trentino, Italy.
03.Where is Rebo grown?+
The key regions for Rebo are Trentino and Lombardy.
04.What food pairs with Rebo?+
Pour it with tyrolian-style gnocchi with bacon, caramelized barbecued pork patties (bun cha) and stuffed fried tortilla.
05.What else is Rebo called?+
Rebo is also labelled Incrocio 107-A and Rigotti 107-3.
Keep going: the A to Z grape index, or the wine regions of Italy.