Port Blend Red is a red blend rather than a single variety, with its roots in Douro, Portugal.
The wines show full body, medium-high tannin, medium acidity, sweet and high alcohol.
The tasting note runs to jam, spice, chocolate, dried fruits, floral and herbal.
It is planted most seriously in Douro.
In the vineyard it is marked by late ripening, medium vigour and a preference for warm.
It blends readily with Touriga Nacional, Tinta Barroca, Touriga Franca and Tinta Roriz.
On other labels it goes by Port and Port Wine.
At the table it suits veal kidney in sherry (riñones al jerez), caramel slice and stilton and gloucester cheeses.
Rewards decades in the cellar.
The structure.
Where it grows.
Blends well with.
Food pairings.
Also labelled.
Port, Port Wine.
Bottles to look for.
- Cockburn's Vintage Port, Portugal
- Croft Vintage Port, Portugal
- Dow's Vintage Port, Portugal
- Ferreira Vintage Port, Portugal
- Fonseca Guimaraens Vintage Port, Portugal
- Fonseca Vintage Port, Portugal
- Kopke Colheita Port, Portugal
- Niepoort Colheita Port, Portugal
Port Blend Red: common questions
01.What does Port Blend Red taste like?+
02.Where is Port Blend Red from?+
03.Where is Port Blend Red grown?+
04.What food pairs with Port Blend Red?+
05.What else is Port Blend Red called?+
Keep going: the A to Z grape index, or the wine regions of Portugal.