Red grapeSommo grape guide

Pinot Noir - Syrah

Pinot Noir - Syrah wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Medium
Origin
USA
Top region
Hunter Valley
3
Key regions
3
Pairings
1
Synonyms

Pinot Noir - Syrah is a red blend rather than a single variety, with its roots in California, USA.

The wines show medium body, medium tannin, medium acidity, dry and medium alcohol.

The tasting note runs to red berries, dark berries, spice, earth and herbal.

It is planted most seriously in Hunter Valley, Martinborough and California.

In the vineyard it is marked by early ripening, medium vigour and a preference for cool,.

It blends readily with Grenache, Mourvèdre and Zinfandel.

On other labels it goes by Pinot Noir - Syrah.

At the table it suits pan-fried tofu with soy and mirin, braised rabbit with spices and grilled venison fillet with plum chutney.

The structure.

Body
Medium
Tannin
Medium
Acidity
Medium
Sweetness
Dry
Alcohol
Medium
Flavours
red berriesdark berries
Aromas
spiceearthherbal
Styles
dry redrosésparkling

Where it grows.

Blends well with.

Food pairings.

01 pan-fried tofu with soy and mirin
02 braised rabbit with spices
03 grilled venison fillet with plum chutney

Also labelled.

Pinot Noir - Syrah.

Bottles to look for.

  • C'est La Vie Pinot Noir - Syrah, IGP Pays d'Oc, France
  • Decoy Rose, California, USA
  • Domaine Boyar 'Quantum' Pinot Noir - Syrah Rose, Bulgaria
  • Domaine Chandon Sparkling Pinot Noir - Shiraz, Victoria, Australia
  • Domaine Serene Grand Cheval, Oregon, USA
  • Ferngrove 'Independence' Shiraz - Pinot Noir, Great Southern, Australia
  • Folie a Deux Menage a Trois Luscious Pinot Noir, California, USA
  • Foxeys Hangout Rose, Mornington Peninsula, Australia

Pinot Noir - Syrah: common questions

01.
What does Pinot Noir - Syrah taste like?
+
Pinot Noir - Syrah tastes of red berries, dark berries, spice, earth and herbal. The wines show medium body, medium tannin, medium acidity, dry and medium alcohol.
02.
Where is Pinot Noir - Syrah from?
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Pinot Noir - Syrah originates in California, USA.
03.
Where is Pinot Noir - Syrah grown?
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The key regions for Pinot Noir - Syrah are Hunter Valley, Martinborough and California.
04.
What food pairs with Pinot Noir - Syrah?
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Pour it with pan-fried tofu with soy and mirin, braised rabbit with spices and grilled venison fillet with plum chutney.
05.
What else is Pinot Noir - Syrah called?
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Pinot Noir - Syrah is also labelled Pinot Noir - Syrah.

Keep going: the A to Z grape index, or the wine regions of USA.

Grapes in the app

Scan a Pinot Noir - Syrah,
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